My husband loves mangoes (especially spiced-up in salsa), so I post this for him:
I have two issues with mangoes:
1.) I think they're deceptive. You cut them open and expect the juicy pink-orange meat to be sweet, only to find that they sort of taste like carrots. Not that that's a bad thing. I like carrots, but I wouldn't make a shake out of them.
2.) Perhaps my skepticism about mangoes dates back to sixth grade when I attempted to pick one from a tree near our home in Venezuela, only to anger a nest full of hornets. Ouch.
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